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A MELTING POT OF CUISINES: EXAMINING THE RELATIONSHIP BETWEEN RESTAURANT ETHNICITIES AND FOOD SAFETY INSPECTION SCORES
(Georgetown University, 2017)
Past research has determined using simple summary statistics that non-American, or “ethnic” restaurants score lower on their food safety inspections, even though they are not inspected significantly more often. Using a ...
POLICY FACTORS INFLUENCING HUMAN DEVELOPMENT
(Georgetown University, 2017)
To attract policy makers’ attention away from one-sided economic statistics and ambiguous progressive proposals toward exercisable strategies to promote human development, the Human Development Index (HDI) developed by ...