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dc.creatorReagan, Michael D.en
dc.date.accessioned2016-03-18T17:34:39Zen
dc.date.available2016-03-18T17:34:39Zen
dc.date.created1988-10-27en
dc.date.issued1988-10-27en
dc.identifierdoi:10.1056/NEJM198810273191708en
dc.identifier.bibliographicCitationNEW ENGLAND JOURNAL OF MEDICINE 319(17): 1149-1151, 27 October 1988en
dc.identifier.urihttp://worldcatlibraries.org/registry/gateway?version=1.0&url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&atitle=Health+Care+Rationing&title=NEW+ENGLAND+JOURNAL+OF+MEDICINE+&volume=319&issue=17&spage=1988&date=1988-10&au=Reagan,+Michael+D.en
dc.identifier.urihttp://dx.doi.org/10.1056/NEJM198810273191708en
dc.identifier.urihttp://hdl.handle.net/10822/1035722en
dc.formatArticleen
dc.languageenen
dc.sourceeweb:83635en
dc.subjectHealthen
dc.subjectHealth Careen
dc.subjectHealth Care Rationingen
dc.subject.classificationAllocation of Health Care Resourcesen
dc.titleHealth Care Rationingen
dc.provenanceCitation prepared by the Library and Information Services group of the Kennedy Institute of Ethics, Georgetown University for the ETHXWeb database.en
dc.provenanceCitation migrated from OpenText LiveLink Discovery Server database named EWEB hosted by the Bioethics Research Library to the DSpace collection EthxWeb hosted by DigitalGeorgetown.en


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