Predicting behaviour towards genetically modified food using implicit and explicit attitudes
Creator
Spence, Alexa
Townsend, Ellen
Bibliographic Citation
British Journal of Social Psychology 2007 June; 46(2): 437-457
Permanent Link
http://hdl.handle.net/10822/511161Date
2007-06Collections
Metadata
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Townsend, Ellen (2006-03)