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dc.creatorMiller, Henry I.en
dc.date.accessioned2011-07-12T18:36:40Zen
dc.date.available2011-07-12T18:36:40Zen
dc.date.created1999-05-28en
dc.date.issued1999-05-28en
dc.identifier.bibliographicCitationScience 1999 May 28; 284(5419): 1471-1472en
dc.identifier.urihttp://hdl.handle.net/10822/535537en
dc.description.urihttp://dx.doi.org/10.1126/science.284.5419.1471en
dc.formatArticleen
dc.languageengen
dc.source203708en
dc.subjectLabelingen
dc.subject.classificationBiohazards of Genetic Researchen
dc.subject.classificationAgricultural Ethicsen
dc.titleA Rational Approach to Labeling Biotech-Derived Foodsen
dc.provenanceDigital citation created by the Bioethics Research Library, Georgetown University, for the National Information Resource on Ethics and Human Genetics, a project funded by the United States National Human Genome Research Instituteen
dc.provenanceDigital citation migrated from OpenText Livelink Discovery Server database named GenETHX to DSpace collection GenETHX hosted by Georgetown Universityen


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