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Diventare cucina tipica: i prodotti del Nuovo Mondo sulla tavola italiana
(Georgetown University, 2013)
While most people are aware of the extent to which the discovery of the Americas changed world history, few consider the impact of New World flora and fauna on the eating habits of the Old World. Even Italy, which held ...
Salvare la nazione: La coscienza femminile della Seconda guerra mondiale
(Georgetown University, 2021)
After the end of World War II in Italy, historians largely ignored the role of the Italian woman in the Resistance movement. Given the lack of analysis on the participation of Italian female civilians and partigiane, the ...