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dc.creatorThomasma, David Cen
dc.date.accessioned2015-05-05T18:02:16Zen
dc.date.available2015-05-05T18:02:16Zen
dc.date.created1979en
dc.date.issued1979en
dc.identifier.bibliographicCitationJournal of the American Dietetic Association 75(5): 533-536, Nov 1979.en
dc.identifier.urihttp://worldcatlibraries.org/registry/gateway?version=1.0&url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&atitle=Human+Values+and+Ethics:+Professional+Responsibility&title=Journal+of+the+American+Dietetic+Association+&volume=75&issue=5&pages=533-536&date=1979&au=Thomasma,+David+Cen
dc.identifier.urihttp://hdl.handle.net/10822/720480en
dc.formatArticleen
dc.languageenen
dc.sourceBRL:KIE/11685en
dc.subjectCodes of Ethicsen
dc.subjectDecision Makingen
dc.subjectEthicsen
dc.subjectHealthen
dc.subjectHealth Personnelen
dc.subjectMedical Ethicsen
dc.subjectNutritionen
dc.subjectProfessional Ethicsen
dc.subjectProfessional Patient Relationshipen
dc.subjectValuesen
dc.titleHuman Values and Ethics: Professional Responsibilityen
dc.provenanceDigital citation created by the National Reference Center for Bioethics Literature at Georgetown University for the BIOETHICSLINE database, part of the Kennedy Institute of Ethics' Bioethics Information Retrieval Project funded by the United States National Library of Medicine.en
dc.provenanceDigital citation migrated from OpenText LiveLink Discovery Server database named NBIO hosted by the Bioethics Research Library to the DSpace collection BioethicsLine hosted by Georgetown University.en


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