dc.creator | Sandman, Lars | en |
dc.creator | Bolmsjö, Ingrid Ågren | en |
dc.creator | Westergren, Albert | en |
dc.date.accessioned | 2016-01-08T23:15:52Z | en |
dc.date.available | 2016-01-08T23:15:52Z | en |
dc.date.created | 2008-03 | en |
dc.date.issued | 2008-03 | en |
dc.identifier | doi:10.1177/0969733007086013 | en |
dc.identifier.bibliographicCitation | Nursing Ethics 2008 March; 15(2): 147-159 | en |
dc.identifier.uri | http://hdl.handle.net/10822/958652 | en |
dc.identifier.uri | http://worldcatlibraries.org/registry/gateway?version=1.0&url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&atitle=Ethical+considerations+of+refusing+nutrition+after+stroke&title=Nursing+Ethics+&volume=15&issue=2&date=2008-03&au=Sandman,+Lars;+Bolmsjö,+Ingrid+Ågren;+Westergren,+Albert | en |
dc.identifier.uri | http://dx.doi.org/10.1177/0969733007086013 | en |
dc.description.abstract | The aim of this article is to analyse and discuss the ethically problematic conflict raised by patients with stroke who refuse nutritional treatment. In analysing this conflict, the focus is on four different aspects: (1) Is nutritional treatment biologically necessary? (2) If necessary, is the reason for refusal a functional disability, lack of appetite or motivation, misunderstanding of the situation or a genuine conflict of values? (3) If the latter, what values are involved in the conflict? (4) How should we deal with the different kinds of refusal of nutritional treatment? We argue that patients' autonomy should be respected as far as possible, while also considering that those who have suffered a stroke might re-evaluate their life as a result of a beneficial prognosis. However, if patients persist with their refusal, health care professionals should force nutritional treatment only when it is clear that the patients will re-evaluate their future life. | en |
dc.format | Article | en |
dc.language | en | en |
dc.source | eweb:314766 | en |
dc.subject | Autonomy | en |
dc.subject | Disability | en |
dc.subject | Health | en |
dc.subject | Health Care | en |
dc.subject | Life | en |
dc.subject | Motivation | en |
dc.subject | Nutrition | en |
dc.subject | Patients | en |
dc.subject | Prognosis | en |
dc.subject | Values | en |
dc.subject.classification | Value / Quality of Life | en |
dc.subject.classification | Prolongation of Life and Euthanasia | en |
dc.subject.classification | Right to Refuse Treatment | en |
dc.subject.classification | Health Care for Particular Diseases or Groups | en |
dc.title | Ethical Considerations of Refusing Nutrition After Stroke | en |
dc.provenance | Citation prepared by the Library and Information Services group of the Kennedy Institute of Ethics, Georgetown University for the ETHXWeb database. | en |
dc.provenance | Citation migrated from OpenText LiveLink Discovery Server database named EWEB hosted by the Bioethics Research Library to the DSpace collection EthxWeb hosted by DigitalGeorgetown. | en |